Step-by-Step Guide to Prepare Quick گڑ والے چاول کی کھیر
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Quick گڑ والے چاول کی کھیر. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
When it comes to cooking, it is very important to take into account that everybody else started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and ready to go. There is a good deal of learning which must be carried out in order to become prolific cook and there is always room for improvement. Not only do you will need to start with the basics in terms of cooking however, you nearly need to start if learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.
Wholesome cooking can be difficult since many folks don't want to spend some time planning and preparing meals our families will not eat. At the same timewe want our families to be healthier so we feel compelled to understand new and improved methods of cooking healthy foods for the family to love (and unfortunately in some circumstances scorn).
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Many things affect the quality of taste from گڑ والے چاول کی کھیر, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare گڑ والے چاول کی کھیر delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have گڑ والے چاول کی کھیر using 16 ingredients and 13 steps. Here is how you cook that.
#ambassador Sardion k mosam ki soghat Gur waly chawal sy BNI kheer 😍😍😍 Hmari family ki bht hi traditional , famous and popular breakfast dish hai ye ... Jab b koi event hota or guests ki gathering Hoti to early winter mornings Mein yhi breakfast serve Kia jata sbko🤗🤗🤗🤗🤗 Healthy and delicious recipe with the goodness of jaggery ,rice and milk specialy with the crunchy bites of nuts 😋😋😋😋😋
Ingredients and spices that need to be Prepare to make گڑ والے چاول کی کھیر:
- For boiling rice :
- Half kg rice soaked
- Water as required
- 3 tbs oil
- 2 badyan k phool
- For Syrup:
- 700 gm Gur
- Half cup milk
- Half cup water
- For tarka :
- Half cup oil/ghee
- 4 green Elaichi
- 2 bari Elaichi
- 2 tbs fennel seeds
- Almonds, resins, peanut and dried dates as per choice
- Fresh boiled milk for serving
Steps to make to make گڑ والے چاول کی کھیر
- Sb sy phly Pani ko boil KRyn or is mein oil or badyan k phool Dal Dyn
- Ab is mein soaked rice add kryn or full boil Kar Lyn
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- Jab rice achy sy boil ho jaye strainer Mein Dal k fresh water sy rinse kryn or badyan k phool discard Kar Lyn
- Ab Gur,Pani, or milk ko 1 pan mein slow flame py cook kryn k Gur melt ho jaye or acha SA syrup ready ho jaye
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- Ab oil grm Kar k is mein bri or choti Elaichi sonf or nuts Dal k achy sy fry kryn
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- Jab ye fry ho jaye to is mein Gur Ka sheera Dal k mix kryn
- Ab boiled rice Dal k achy sy mix kryn or 5 mint tak cook kryn spatula ya wooden spoon sy achy sy mix kryn k rice achy sy soft ho jyn or dum lagaDyn 5 mint k liye slow flame py
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- Ab 1 serving bowl mein phly rice dalyn phir fresh boiled milk or apni merzi k nuts Dal k enjoy kryn 😍😍😋😋
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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week گڑ والے چاول کی کھیر. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!