Recipe of Ultimate Spaghetti kabab

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Favorite Spaghetti kabab. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Spaghetti kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spaghetti kabab is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spaghetti kabab estimated approx 15-20 min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spaghetti kabab using 17 ingredients and 7 steps. Here is how you cook that.
#cookpadsalgirah The challenge is to make something starting your names first letter ☺️ My name starting with S so I start searching and the first thing that I have in my kitchen is spaghetti then I made this new style of spaghetti kabab actually on that day I have fasting for shabay barat so no idea how this kabab turned to be but Allhumdulillah it's turned out so yummy 😋 I enjoyed this new flavor of kabab on my Iftiyar Dastarkhaayan😋❤️ #Ambassador #sthemerecipe
Ingredients and spices that need to be Take to make Spaghetti kabab:
- 1 cup boiled spaghetti
- 1 cup boiled chicken reesha
- 1 onion finely chopped
- 1 tbsp fresh green coriander (finely chopped)
- 2-3 green chilli finely chopped
- 1 tsp salt
- 1/2 tsp Kali mirch powder
- 1/2 tsp kuti laal mirch
- 1/2 tsp laal mirch powder
- 1/2 tsp chicken powder
- 1/2 tsp mix herbs
- 1/2 tsp Tikka masala
- 1 tbsp bread crumbs
- 1 cup oil for frying
- For coating
- 1 egg
- 1 cup bread crumbs
Steps to make to make Spaghetti kabab
- Firstly boiled spaghetti and chicken resha and take all the ingredients in a plate
- Then take a bowl and add boiled spaghetti, boiled chicken reesha and all the ingredients and mix them well
- Then make kabab
- Coated kabab first in egg mixture then in bread crumbs
- Coated all the kababs well
- Then heat oil in a pan and Fry kabab on both sides until it becomes crispy and change the color into golden brown 🤎
- Your crispy and yummy spaghetti kabab is ready serve it with your favorite sauce and enjoy ❤️😋
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