Step-by-Step Guide to Prepare Ultimate Bread pokora
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Bread pokora. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bread pokora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread pokora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Bread pokora using 15 ingredients and 3 steps. Here is how you can achieve that.
#kuchhatkayiftaar Assalamualaikum g to aj l ke ayi hun bread pokora ki recipe jo k banana nahait asaan hai aur kahna to aur b asaan agr koi dusra bana k de 😂
Ingredients and spices that need to be Take to make Bread pokora:
- 4 bread slices
- 2 boiled n mashed potatoes
- As per taste salt
- 1 tbsp red chili flakes
- 1 tsp turmeric powder
- 1 tsp coriander powder
- Batter
- 1 cup gram flour
- 1 tsp red chili flakes
- 1/2 tsp ajwain
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- Pinch baking soda
- As required oil
- As required water
Instructions to make to make Bread pokora
- Mashed the potatoes n add spices n mix well..
- Cut the bread slice into 4 squares.. Spread the mixture on 2 of them n cover with other two..
- Add all spices in gram flour n mix gradually add water to make batter..dip the sandwich into batter n deep fry in heated oil..
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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Bread pokora. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!