Steps to Make Any-night-of-the-week Boiled rice with chicken sauce
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Quick Boiled rice with chicken sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Boiled rice with chicken sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled rice with chicken sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boiled rice with chicken sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Boiled rice with chicken sauce estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few components. You can cook Boiled rice with chicken sauce using 16 ingredients and 8 steps. Here is how you cook it.
Had visitors this week and i made them have a taste of this sweet sauce.
Ingredients and spices that need to be Make ready to make Boiled rice with chicken sauce:
- 4 cups Rice
- 1 cooking spoon Corn flour
- Salt
- 3 cubes Knorr
- Seasoning
- 4 pieces Carrots
- Small bunch Cabbage
- Handful Green peas
- 2 medium sized Green pepper
- 6 pieces Chicken
- 1 tablespoon Curry
- 1 big white Onion
- Thyme
- 1 red onion
- Spring onion
- Fresh red pepper
Instructions to make to make Boiled rice with chicken sauce
- Boil the chicken with salt,curry,knorr cubes,onion and thyme till is soft.
- Wash and cut the carrots,cabbage,spring onion,white onion,fresh red pepper,green pepper.
- Pour in a cup of water in the stock and boil for 3minutes,sprinkle in the corn flour and stir very well to make the lumps is formed.
- Add salt,curry,knorr cubes,seasoning and boil for 5minutes.It will be thick then set aside.
- Heat up vegetable oil in a pan,pour in the sliced white onion.
- Add the fresh red pepper,carrots,cabbage,green pepper,green peas,spring onion stir and pour inside the sauce.
- Stir and boil for 1minute so that the vegetables will remain fresh.
- Parboil rice for 15minutes,rinse and boil again with salt onces is soft and the water drys up.Is done.
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