Simple Way to Make Perfect Bread aloo tikki
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Bread aloo tikki. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bread aloo tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread aloo tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread aloo tikki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread aloo tikki estimated approx 0-10 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Bread aloo tikki using 6 ingredients and 3 steps. Here is how you cook that.
#LKM
Ingredients and spices that need to be Prepare to make Bread aloo tikki:
- 5-6 leftover bread slices
- 2-3 boiled & mashed potatoes
- as required Mirchi powder,
- as per taste salt
- 1/2 Cup buttermilk
- Handful chopped coriander, oil to fry
Instructions to make to make Bread aloo tikki
- Slices dip in buttermilk & queeze,
- Add potatoes,, salt, mirchi powder, coriander.
- Mix well. Make tikki & fry.
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So that's going to wrap it up with this special food Recipe of Perfect Bread aloo tikki. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!